meat and seafood tools
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aluminium tenderizer - large For flattening chicken cutlets and tenderizing meats, try OXOs Meat Tenderizer. It features a flat side for pounding and a textured side for tenderizing, and the solid aluminum construction makes it extra sturdy.
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aluminium tenderizer - small For flattening chicken cutlets and tenderizing meats, try OXOs Meat Tenderizer. It features a flat side for pounding and a textured side for tenderizing, and the solid aluminum construction makes it extra sturdy.
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oxo fat seperator - 2 cup Remove the fat with the oxo good grips fat seperator with its own strainer and stopper. Pous your gravy into the seperator and watch the fat rise to the top while leaving the gravy settle to the bottom.
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oxo good grips nut/seafood cracker Sturdy solid zinc construction makes the Oxo Good Grips Nut/Seafood Cracker the tool of choice for shelling nuts and seafood. Soft, non-slip grips absorb pressure while you squeeze.
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oxo good grips tenderizer For flattening chicken cutlets or tenderizing meats, try the OXO meat tenderizer. It features a flat side for pounding and a textured side for tenderizing, and the solid aluminum construction makes it extra sturdy.
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westmark mincer - size 8 The only way to guarantee your mince and sausages are 100% is to mince it in a Westmark mincer. This size eight minceris made in Germany and is perfect for medium quantities.
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zyliss fat seperator Reduces fat in sauces, soups and brines.
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