{"product_id":"edge-master-diamond-sharpening-steel-26cm","title":"Edge Master Diamond Sharpening Rod - 26cm","description":"\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eIf your European-made kitchen knife is particularly blunt and your regular sharpening steel isn’t honing it effectively, using the Edge Master Diamond Rod is an excellent choice.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eThis is because it is a highly abrasive tool, helping maintain the softer metal blades of Western kitchen knives by aggressively shaving away micro-amounts of steel rather than just pushing the edge back into alignment like a traditional steel. This sharpener works exceptionally fast to restore a razor-sharp, 15-to-20-degree angle on dull blades.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eNot recommended to be used for sharpening Japanese knives because the harsh, aggressively abrasive nature of a diamond rod can easily chip or crack the stiff, thin, delicate edge of your Japanese knives.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eSize: 26cm\u003c\/p\u003e","brand":"Applewood Kitchen Shop","offers":[{"title":"Default Title","offer_id":51722383655229,"sku":null,"price":99.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/7051\/4493\/files\/EdgemasterDiamond.jpg?v=1779041290","url":"https:\/\/kitchenshop.co.nz\/products\/edge-master-diamond-sharpening-steel-26cm","provider":"Applewood Kitchen Shop","version":"1.0","type":"link"}