Simmer Mat/ heat diffuser - 20cm

With the points facing down you can also use your favourite non-induction cookware on induction cooktops.
Originally designed in New Zealand, the Simmer Mat is essential for long slow cooking of winter braises, soups and stocks - especially if you cook on gas.
Depending on the type of cooking surface the points should be placed either face up or down - points up for use on gas or electric cooking surfaces, points down for induction, glass or ceramic surfaces.
Made from enameled steel.
Does not require pre-heating.
Spreads heat evenly to prevent hot spots.
Size: 20cm