Good Cook poultry shears

The unique, curved blades allow you to reach deep into tricky crevices, while the notch holds bones in place for precision cuts.
Micro-serrated, stainless steel blades slice easily through any ingredient, from herbs and veggies to pork and poultry.
Trim fat, cut through woody stems and more—the spring-loaded handle prevents strain as you work, so you can cut large tasks down to size.
Non-slip handles provide a secure grip that adds to your comfort as you snip.
The dishwasher-safe blades come apart for thorough cleaning and sanitizing.
There's also a handle lock that keeps the Shears closed so you can store them safely when not in use.
Curved, tapered design is precision-engineered to access hard-to-reach spots
Stainless steel, micro-serrated blades are tapered for hard to reach snipping and notched for cutting poultry bones.
Non-slip, spring-loaded handles provide a secure, comfortable grip reduces hand strain.
Handle lock keeps shears closed for safe storage